Blog Archives - 23 का पृष्ठ 22
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टंगस्टन कार्बाइड ब्लेड की कला में महारत हासिल करना

Introduction: Tungsten carbide, a true marvel in the realm of cutting tools, has redefined our approach to various cutting applications. In this article, we will explore the composition, properties, applications, advantages, challenges, maintenance, and the intriguing question of resharpening tungsten carbide blades. Composition of Tungsten Carbide: Tungsten carbide (WC) is a compound composed of tungsten […]

डुअल-शाफ्ट श्रेडर की शक्ति को अनलॉक करना: अनुप्रयोग, ब्लेड वर्गीकरण, सामग्री चयन, और स्थापना महारत

Dual-shaft shredders have become the unsung heroes of waste management, recycling, and resource recovery industries. This blog post aims to delve into the diverse applications of dual-shaft shredders, the classification of their blades based on shape, the materials commonly used for these blades, and the meticulous steps required for their installation. Join us on a […]

मांस काटने की मशीन ब्लेड की सामग्री और अत्याधुनिक आकार का चयन कैसे करें

मांस-ग्राइंडर-कटिंग-ब्लेड-मेन1

Meat cutters are a common piece of equipment used in the food processing industry to cut meat quickly and efficiently to improve productivity. When using a meat cutter, choosing the right blade is critical for both cutting results and equipment longevity. For different meat conditions, such as frozen meat and fresh meat, you need to […]

शियर, स्विंग बीम शियर्स या गिलोटिन शियर्स कैसे चुनें? और कतरनी ब्लेड के अंतर को कैसे समायोजित करें?

Swing Beam Shears and Guillotine Shears are two common types of sheet metal processing equipment, you do not know how to choose when buying a shear? After reading this article, you will understand the difference between the two types of shears, including what is the difference in the blades and how to adjust the gap […]

स्टील प्लेट स्लिटर ब्लेड कैसे चुनें, उपयोग करें और दोबारा पीसें?

1. Service life of steel plate slitter blades The service life of steel plate slitter blades generally depends on several factors, including the blade material (different materials such as high-speed steel or alloy steel have different service lives), the hardness and thickness of the material to be cut (harder and thicker materials will wear out […]

आम तौर पर प्रयुक्त खाद्य मशीनरी ब्लेड सामग्री, और चयन करते समय कारक

Commonly used food machinery blade materials include stainless steel, high carbon steel, ceramic, and cobalt alloy. These materials have different characteristics and need to be selected according to different needs of use. 1, stainless steel material Stainless steel is one of the mainstream materials of food cutter, it has corrosion resistance and antibacterial properties, and […]

2024 विश्व के शीर्ष 10 मशीनरी उद्योग व्यापार शो

There are many exhibitions in the machinery industry. Considering the influence of the exhibition, exhibition scale, founding history, public awareness, reputation, and other factors, the world’s top 10 professional exhibitions in the machinery industry are recommended as follows: VME, INNOPROM, Manufacturing (Thailand), ITM, FEIMEC, Hannover Messe, WIN EURASIA, M-TECH, Manufacturing (Indonesia), BUTECH. 1. VME (Vietnam) […]

चीनी आपूर्तिकर्ताओं द्वारा आमतौर पर उपयोग की जाने वाली 8 प्रकार की धातु काटने वाली ब्लेड सामग्री

Metal cutting blades are used with the fixed upper and lower blades on mechanical equipment. By using a reasonable blade gap, they apply shearing force to metal sheets of various thicknesses, causing the sheets to break and separate according to the required size. The commonly used materials for the 8 types of metal shear blades […]

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